Market Days: Saturday, Tuesday
PRODUCTS: Shelling and runner beans, Asian vegetables, beets, cabbages, carrots, cauliflower, celery, cucumbers, lettuces, melons, onions, potatoes, radishes, scallions, spinach, and tomatoes.
FARMLAND: 100 acres in the Hollister area including Brians Ranch, the second member of CCOF on the Central Coast; and 50 acres in Panoche Valley, about 100 miles from the Ferry Plaza Farmers Market...MORE >